Chillo Yupanqui, Camila Patricia, et al. “Production Performance of Two Varieties of Carrot (Daucus Carota L.) With Different Levels of Organic Fertiliser at the Cota Cota Experimental Centre”. CIBUM SCIENTIA, vol. 3, no. 1, June 2024, pp. 90-98, https://doi.org/10.53287/ougz5529as70g.